Easiest Custard you'll
ever make?
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Prepare at room temperature:
1 1/2 cups plain yogourt
2 eggs
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or cold if in a hurry
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Crust:
1/2 cup rolled oats
1/2 cup almonds crushed
3/4 cup WW flour
1/4 cup unsweatened coconut
1/4 cup ground flaxseed
2 Tablespoon sugar
1/2 teaspoon salt
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mix together
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mix together and add to above:
1/4 cup canola oil
3 Tablespoons cold water
1 teaspoon vanilla
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ADD to crumbs
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FILLING Mix together in a separate bowl:
2 eggs
1 1/2 cups plain yogourt
1/3 cup sugar
1 teaspoon vanilla
1 1/2 cup berries peaches strawberries etc.
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Mix together.
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In 350 degree oven bake crust for 15 minutes. Let Cool.
Add filling bake 30 minutes
until just firm around the edges and slightly golden at edges.
Chill.
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